With Easter upon us we thought egg recipes would be ideal for the holiday nice and quick! Serves: 2 Cooking time: 9 minutes Ingredients Chaat! Magazine Sponsor Product Suggestion by East End Foods = Garam Masala 4 large British Lion eggs, hard-boiled 2-3 tablespoons vegetable oil 1 onion, finely chopped 3-4 cloves garlic, finely chopped […]