Anjum Anand’s new book: “I Love Curry”

Okay, so this has been on the shelves since last year. But Chaat! hasn’t, and it’s such a great resource for all things curry, we just had to highlight it. So, if you’ve yet to sample Anjum’s simple-but-oh-so-sweet apple, orange and mint raita, or you’re a stranger to her wholesome herby chicken curry, now’s the time to tuck in. Authenticity is the name […]

Chaat Magazine
0 Comment
Jun 16, 2012
Read more