22
Jun

RELISH IN SUMMER

Chaat Magazine 0 comment

In our latest issue we have been focusing on Indian Summer BBQ recipes, and a BBQ would not be complete without a sauce for your dipping pleasure.

Unfortunately, many spicy sauces are just too hot to handle, burning your taste-buds and overwhelming any other flavours. Thankfully, Rugeroni’s has created an alternative that combines the taste of chillies, garlic, tomatoes and herbs but in a subtle way, creating a zingy taste.

Whether you want to use the sauce as a dip for crisps and skewers, or a marinade on chicken and fish, this secret family recipe truly is magical and not one to be missed!

Make sure your BBQ is one to remember this summer with Rugeroni’s. Find them on their website www.rugeronis.com or follow them on Facebook /Rugeronis or Twitter @Rugeronis

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