ASK CHEF: Win an exclusive cookery course, overnight stay and dinner!
Each issue, we ask you to get in touch with your spice questions. Over to Chef for some enlightening answers to those tricky spice dilemmas.
“Whenever the Chaat! team have a query about a recipe or an ingredient, they’re able to come down to the kitchen and get an answer immediately. I’ve had lots of interesting questions sent over to me, and I’ve answered some of them here and the others in the magazine. I hope you’ll find my replies useful! Looking forward to answering more problems next issue!
Do you have a question about cooking spicy food?
If you’ve got burning questions about anything to do with South Asian cuisine, spice or cooking methods, get in touch with us, and we’ll answer your question in the next issue or on our website.
SO ASK AWAY AND YOU COULD BE IN WITH A CHANCE TO WIN THIS FANTASTIC PRIZE…
AN EXCLUSIVE DUCHESS OF DELHI COOKERY COURSE FOR 2 PEOPLE, WITH A COMPLIMENTARY DINNER.
Not only will one lucky reader get their queries answered by our resident chefs, but they will also be treated to:
A private afternoon cookery course for 2 at the Duchess of Delhi.
The course will be taught by one of our expert chefs in our restaurant, who will introduce you to the wonders that are a professional South Asian Kitchen. Learn all the cookery skills and secrets you need to create your own authentic dishes at home!
A meal for 2 at the Duchess of Delhi.
Enjoy dinner in our stunning restaurant, overlooking the heart of Cardiff Bay. Immerse yourself in our luxurious surroundings, enjoy our specially prepared South Asian dishes, and be treated to an unforgettable, authentic dining experience.
An overnight stay at the Radisson Blu Hotel, Cardiff
A complimentary 1 night stay for 2 people in the inviting Radisson Blu Hotel Cardiff. Just 5 minutes from Cardiff Bay and the city centre, experience all Cardiff has to offer just outside this fabulous hotel’s doorstep!
To be in with a chance of winning simply get in touch by either:
EMAIL: Send your question with the subject ‘ASK CHEF’ to [email protected]
FACEBOOK: Post your question on our Facebook Wall /ChaatMagazine or /Duchessofdelhi
TWITTER: Tweet your question to @curryclubuk using #askchef
CLOSING DATE: 30th April 2015
Terms and Conditions
Entrants must be 18 or over. Winner to be chosen at random by Chaat Magazine. Winner to arrange date of stayDate subject to availability. All rights reserved.